Happy Monday

Tis Fig Season again here! Actually to be specific it is the season of Bajtar ta' San Gwann (the big purple soft figs) will be cooking some with a tiny bit of port and orange zest tonight (have eaten so many raw that I think its time to try out other methods). The season is only about three weeks long and there are not so many days left... you know what I am planning next- but of course - Ice cream! So we can savour the taste just a little longer into summer. There are actually three different fig seasons here in Malta. So this most likely won't be the last of my posts on them (Tin).