Should Really Be Studying

But ever since we watched the first episode of Madmen Adrian and I have been hooked! The costumes, sets, script and even music do not disappoint. Only down side is it makes you want to pick up smoking.

It certainly is a nice 'escape ' of sorts from the ongoing drill of preparing presentations and papers. What was I thinking- going back to school. The stress! 

BTW Just love the head secretary -  what a lady! 

What more...

could I want...... a night out on the town (Chicago) with my sisters who I so rarely get to see these days... champagne, sushi, saki and edamame to boot! 

A winter wonderland awaited us in Wisconsin- truly lovely. The children had a blast sledding, making snow men, sipping hot chocolate by the fire and hanging out with their cousins. 

Back now to the whirlwind of Malta. Feeling mighty refreshed though. 

Home Sick

Such a delay and odd departure..just when things were beginning to feel 'normal'. Major house works forced us out of our home for three weeks and at JUST that same moment (to the day) my four year old son was taken into hospital..... it's been three weeks now and we are still not able to move back but Gaetano is able to walk again and has had his first day back at school Hallelujah!!!
The girls are sick now but with curable familiar illnesses; ear aches and chesty coughs (just part of the seasons gifts). Teaching practice has been all consuming as having a really unwell child has been. 33 came and went and look what a friend passed on-FROM ONE PIECE OF PAPER - such a delight to look through- do take five min and check it out. Hope to be back in our home soon (our car has broken down and we are stranded at my in-laws... sigh... Malta has been a bit of a bumpy road so far).
thanks to all the warm support these last few weeks from dear ones far away.

oh heck - this school business has made me totally fall off the sewing/knitting/cooking bandwagon!! My days are now full of preparing lesson plans (one of my tasks is to develop a six week (30 lesson) course on Latin America- it's cultures, history, politics, economies and geographical aspects, etc.... which I am pretty excited about truth be told). Have been posted to a international school here (which follows a very broad theme when it comes to Social Studies (am teaching Judaism in another class). So creativity on the home-front has been reduced to nil. Maybe my next post will be a power point presentation on the Mayans... or would that bore you all....? 

Other big (round here) news is Stella is 1 and for her quccija (pronounced Uchia, which is a Maltese tradition when a child turns one- consisting of choosing an object that represents his/her future career- life path) she walked straight over to the calculator - then with the other hand grabbed a pen...... ahh hummm the math side of her genes have maybe won. Photo featured above.

Not to be missed

Favourites of the week include finding out about this new campaign(photo above)  written about in the guardian. Listening to Friday's episode of Fresh Air - an interview with Charlie Kaufman (of Adaptation, Magnolia).  Lastly an interview with Michael Pollan, the author of the book  In Defense of Food and who also recently wrote an open letter to the next president which was featured in last weekends New York Times Magazine. In my opinion he has some very wise words.... worth listening to (esp. those in the U.S. as it gives a critical and historical look at our food-farming industry). 

Backpacks and library cards

Immersed in Constructivist theory and ECDL ( a computer literacy kind of course) one i have to take unfortunately... these timed exams are a wee bit stressful. Found myself up on Saturday night at 3 Am (only time to study in peace in the house is in the middle of the night)- going over mail merge- how sad is that! Feel well acquainted again now with Microsoft word, Access and tomorrow it's power point- things have changed a bit since I was last computer savvy- feel like an old fuddy duddy at moments among some of my younger classmates.

My son seems to have turned a corner- really a little boy now- bony and paying attention to every detail... today for the first time ever he looked at me ( I was telling him why we must all wash our hair) and said "I think your lying to me mama"  and yes I may have been exaggerating the truth as regards bugs liking to live in dirty  hair but it really struck me. My littlest child is now walking, seems so surreal that only a year ago now I was waddling around Winchester feeling as big as a whale and wondering just when she would finally decide to come. and the middle child .. spicy as ever.. I dread the teenage years .. what a confident attitude she has..... where on earth did it come from?! 

Apart from lectures all day long,  every day the week has been highlighted by some wonderful dish my husband has cooked up and today (after having it rattling around in my brain for weeks) I ounce again made ice cream- this time a Moorish mix-cardamon with dates and walnuts.... really came out well.  Very creamy and well balanced -was pure luck- better write down the amounts I used quickly before I forget them. 

Other ponderings of the week   

- why is it so many students at the University here are carrying fancy leather purses and wearing high heels???!! Such a far cry from the back pack slugging bike riding university days I remember. 

- An interesting little thing suggested by a lecturer of mine - worth it's 8 min. 

Did you know 2. 0.

- Have been catching up on the ole podcasts (what with the traffic jams every morning) 

Radio 4 global news, NPR News and Notes and Radio 4 Friday Night Comedy ... 

- Malta has an 'Indian summer' well into October- it's around 25 here during the days lately. 

Brighton longings

Burdened down with this big adjustment to full time education again - feel as though there is barely time to breath!!   I hope I can manage to carry on with this blog during this one year course, the posts may not be coming along as often but I shall try.   

Amid the summer like days of sun, rushing to find one class or another I had a moment this week of longings back to Brighton- (my first real home outside the states). Wish I could stroll on into Bills or through the lanes for a nice almond croissant and coffee at Carluccios. What a wonderful city it is, lucky are those who live there. Did spot it's name in the Guardian (ahh yes- daily guardian papers at the library)- I couldn't resist. 

Yes, I believe that I am starting school

But if I were not then I would probably be wanting to spend my hours exploring this site... 

Volksfaden.

For Elaine

Made me think of you. From Tsk Tsk.

Changing seasons

Wish I could say that it is autumn like here with golden afternoon light and changing leaves but alas it's more like odd days of wind and big picturesque cloudscapes  (which I now get to see a lot of when out hanging the clothes on the roof). The trees start to look green, the dustiness ends as the rain finally comes and small areas of  grass can be seen.  Not the Midwestern burst of color and smells that I am used to. Still thoughts of baking and soup recipes start to drift into my thoughts. School days are ahead now (finally) and with that a new gear. 

Came across a bag of red peppers for one euro at the green grocer yesterday so thought I would  marinate them to have on hand to throw into salads and on sandwiches. I had a roommate from my Seattle days who used to fill the house with the smells of roasting peppers, every now and again she would be possessed to do as her late Israeli mother used to do -roast and marinate in garlic and   (...sadly I have lost touch with this friend and couldn't ask her what else she used to add),  so decided to throw some thyme in as we had some fresh stalks on hand. It looked almost like a burst of fall colors in a jar to me. Thus the photo. 

Also with so many plums around I got a little inspired (yes-ice cream again) this time I made a plum compote with some orange rind and ginger then swirled it into a custard like vanilla ice cream- wish I could remember the exact amounts because it turned out really well-  subtly tart but very creamy. If anyone out there is interested I can write down what I remember. 

Picnic in Buskett

Busquet is the old castle grounds here in the north of the island. We went out for the day and brought a picnic with us of orzo salad (recipe below), sandwiches, tea and fig rolls. 

Was a lovely day out- we walked through olive groves, orange orchards and past pomegranate trees! The children spotted snails, collected pine cones and speculated where the bears probably live. 

Orzo Salad

1/2 red onion chopped

100 grams feta (to taste)

5-6 sun dried tomatoes finely chopped

fresh spinach

fresh basil

1/2 cup roasted pine nuts or walnuts

1/2 red pepper chopped

salt and pepper

olive oil and bit of balsamic vinegar

 

Sunday morning fratata

This morning's fratata... and with no kids about (as they all slept over at the grandparents - god bless them) we could enjoy coffees and discussions about Friday's debate. 

Red Pepper Fratata

-----------------------

1 clove garlic

1 potato

half a red onion

few leaves of Basil

1 red pepper (or leftover peppers from you salads)

3/4 eggs (organic preferably)

Shavings of Romano cheese (or what ever hard-cheese you have - the saltier the better)

salt pepper 

parsley

cook on stove then end with grill top in the oven

  

The Wire it is (and probably Mad Men too if I can convince A that it will be a long wet winter and this will best get us through). Am interested in some of the other suggestions so perhaps next year (or come summer) I will give Carnival and Weeds a go....thank you for all the feedback!!!

Yes- wee bit obsessed lately

with ice cream

(it is still warm enough for sleeveless shirts and flip flops here- so hot enough for ice cream in my book).  

After the successful venture of banana chocolate ice cream (with additional chocolate bits) which they (children) lapped up, believing it was chocolate ice cream (sadly they are not big on fruit in the raw- yes crazy  and terribly humiliating for me).  Luckily little Stella is the exception- the girl LOVES eveything.

I was itching to make a proper chocolate ice cream (adult very dark sort) so trekked around Zabbar looking for single cream (which is not easy to find- is everyone on a diet here?! I had the same trouble when looking for just straight butter). Anyways have made some dark chocolate ice cream... with orange zest, bit of vanilla and using muscovado sugar instead of white (because that's all we had) real tempted to add something else ... something crazy like nutmeg but no could be terrible and I got carried away last time. Will include a photo and verdict tomorrow. 

And so as not to bore the life out of anyone reading this who does not particularly like ice cream- 

this site is EXCITING 

(if you are into discovering new music)- kind of like Pandora but I think Europe based.... 

Deezer.com

Verdict on Chocolate orange ice cream--good creamy texture, liked the hint of orange rind but the chocolate didn't turn out dark enough- will be forced to do my Dads famous dark chocolate hot fudge sauce to save the day. No more baking with that Cadbury cocoa.  

Back to Basics

So check out this piece of local equipment , I trekked my lot down to Birgu (no easy feat) as there is more than one odd five way intersection with no attention to pedestrian needs between us and this play ground I had spotted. After a long slow 35 min journey there, the park appeared completely closed and locked which was really a disappointment especially as I didn't quite know how to keep the gangs spirits up with this end goal now just beyond reach. Had some kind of an odd interaction with an old man who shrugged and said tomorrow 8 or something to that effect to finally realize that if we just lifted on one lever and pushed hard against the other door it slid open- (was wrapped in a chain with a locked padlock on one part of it) did still appear locked from the outside. What a nice mix of very old school (but newly painted) metal kids play equipment, particularly liked this horse- it kind of swayed back and forth in a galloping way. And you could fit five little ones on it at the same time- brilliant! My three did have a go all at once but sadly no hand to take a photo as Stella needed some stabilizing.

So the park trip was quite a long trek before dinner time but ended up bringing loads of giggles and shrieks of excitement. So nearly worth it.

On my mind-

Not so into the RAI Italian Tv shows here  and thinking of investing in a tv series to get me through cold damp winter nights here- so as I am pretty out of the loop on whats on in America (am just now getting into Lost here on DVD) what can anyone out there advise... am thinking maybe Weeds or something called The Wire? Or Mad Men? 

sorry- am totally open to a British series too

 

Went a little wild

With the ice cream maker that is- was a little excited what with eggs, cream and dried figs in the house- made an ice cream with figs, walnuts and chocolate (note the figs were cooked down in orange juice with a wee bit of cinnamon till carmely). Yes, I strayed from the usual keep it simple approach so it is one rich desert. The chocolate was a nice very dark Italian sort- just some small shavings (love the choices at the stores here). A photo to follow once we serve it up tonight!  

--- texture and taste turned out really well- just in case anyone out there is into making ice cream will write down the recipe as I am sure by tomorrow I will forget what I did. 

Fig and Walnut Ice cream

2 eggs yokes

3 Tbs sugar

mix with a whisk

add 400 ml of single cream

200 ml whole milk

add pinch of cinnamon 

set in pan and let simmer 3-4 minutes

set aside to cool 

 chop 3-4 dried figs

add with 100 ml water

juice of half an orange

1 tbs sugar (could do without it but this is the version I made)

cook down till there is a syrup (15-20 min)

set aside

when milk mixture and fig mixture is cool start up the ice cream maker- add the cream mixture and the figs then a small handful of chopped walnuts and a small handful of finely chopped dark chocolate. 

Dinner out- what a novelty!

Off to Birgu (pictured here )

a 15 min walk from our door, I can't really complain. Italian opera is sending us on our way (that neighbour of ours is at it again- this time blasting old Italian records) at least its fairly romantic... almost makes me feel like I have walked into a movie set. No art projects accomplished this week- apart from making some cinnamon honey ice cream (which was tastey!) and an impromptu orange plum upside down tart today for guests, its been a rather quiet week here oh yes, found out I got accepted into a masters program which starts in gasp.. just over a weeks time! Right along side the Maltese lessons... busy days ahead. Buona notte from me and Andrea Bocelli.

Interesting

A day of pleasant surprises here.

This is one small something I came across and am very intrigued by- 

3191 - miles apart . This year it's evenings look here. 

Our Lady of the Graces

Last night we went to the culmination of the week long local feast here in Zabbar. In celebration of the patron saint Madonna of the Graces. As we neared the church in the central piazza there were crowds of people lined up to go inside and then coming out, when I asked A. if there was a ongoing kind of mass or something he explained that this is when you either thank the Madonna for the miracle you asked for a year ago or you go to make a promise for the year to come. Although I am not religious I was tempted by the thought of having a focus for ones hopes...and wondered about what brought people as I watched the many old and young faces coming out ... old worried looking women, hopeful young couples... graying weathered  anxious looking men...(as I struggled to hold hands with my two wanderlust children) the third got to go inside the church on A's back and seemed to fully enjoy the lights and splendor.  

Not to go on too long about this feast but it is also well known here in Malta for it's Motorcycle (and now bicycle as well) pilgrimage around the island which finishes at the church on the Sunday ( sorry didn't manage to take any photos) . Also it (like many villages in Malta) has two very popular local marching bands which march round the town the day before the procession with the statue(which was last night). The bands known as the 'blue band club' and the 'green band club'  each have their own home building/restaurant/bar and devote followers. In the past the band clubs and their respective followers have come to blows so it's a wee bit tense  round these parts. Half our ally is decked out in green banners, lights etc. and the other half are all done up in blue. 

  

window shopping again

We are on the look out for cushion covers for our sofa (our first new sofa ever)  should be simple to make and  I know I ought to make some myself but I was browsing through ... yes...etsy and came across this woman's pillows- wow.... what a great selection of fabric!!! Wish I had spare beds and more sofas to justify needing more of her pillows... how can I possibly choose just one!